Find your program on Rassa

There’s nothing more comforting than the smell of warm bread, from the rough and ready (no kneading necessary) to the decadent and fluffy, get inspired to create your own.

Irish chefs bring a fresh perspective to the culinary traditions of the Irish farmhouse, the wild seas, the old smokehouses and ancient forests - turning your attention back to nature.

Filipino cooking is known for its bold flavors, combining the produce of a rich, natural landscape with the influence of Chinese traders and the Spanish colonial era.